Ecaterina gives an Oral Presentation and presents a Poster at the BFDG (Online) Conference 2021

Ecaterina Stribiţcaia (PhD Student, ERC LubSat Project) presented a poster titled ‘Food texture influence on satiety: Systematic review and meta-analysis’ and a talk titled "Effects of oral lubrication on satiety, subsequent food intake and salivary biomarkers in model food" in 'The Power of Food' category/theme at the The British Feeding and Drinking Group (BFDG) 45th Annual Meeting (31st March – 1st April 2021). The full text paper related to the poster can be read here in Scientific Reports, Volume 10, Article no. 12929 https://doi.org/10.1038/s41598-020-69504-y